In the episode, Mark Baratto sits down with Kyle Carter to talk about a whole lot of live music.

We talk about his involvement in the Songwriters Sessions, Songwriters Festival, and his own creation, Mile 0 Fest.

Kyle and his family were living, what most consider to be a "comfortable life," but something was missing.

After falling in love with Key West, Kyle sold it all and took his love for music to his newly beloved island paradise.

Living a "comfortable life" may sound good on paper, but in the end, going after your dreams is what LIFE is all about.

In this episode, Mark Baratto sits down with Mark Certonio, the creator of the Key West Food & Wine Festival. We talk about when the festival was created, and what his driving force was to take on such a big undertaking. Mark also gives a great overview of what to...

In this episode, Mark Baratto sits down with the owner of UVA Wine Shoppe, Mark Gambuzza.

We talk about why he made his move down to Key West and how he got started in the wine business. Mark provides some great insights on how being patient and putting his customer first has not only benefited his business but his overall way of life.

Main takeaway: Happiness is the new ROI in life.

In this episode, Mark Baratto sits down with artist Eric Anfinson. We spoke about how the first time he picked up a paintbrush he hated the result but fell in love with the process.

It was this love of "doing" that had him coming back for more, eventually creating a fan base around the world.

I particularly LOVE this episode because it touches on how important the process is.  If all you care about is the outcome, you may be in for a life of sorrow, but when you love the process, you will have a life of true fulfillment. 

In this episode, Mark Baratto sits down with Chef Ricard of the newly famed Lola's Bistro. We talked about how he got started, working with some of the top French and Italian chefs, why he chose to only have 9 tables and how he loves chatting up his customers as...