In this episode, Mark Baratto sits down with the owners of Key West's newest restaurant, Atlas Izakaya.

 We talk about their inspiration for the restaurant, their experience in the industry, their tasting menu, and giving back to the community.

More on Atlas Izakaya

Izakaya means “stay-drink-place”. It is a word used to describe the perfect spot to settle down and dine with company. We are a chef owned and operated family establishment located in the heart of the historic Key West. Focusing on creating Japanese small plates.

We’re happy to share that some of our menu offerings are part of a give-back program for the Boys and Girls Club of the Keys.

$1 from our featured items goes to our community non-profit.  We encourage our guests to check out and sponsor our local programs.

Address:  500 Truman Avenue #7 Key West, FL 33040
Hours:  Monday - Saturday: 5:00 PM - 10:00 PM | Sunday: Closed
Contact:   (305) 998-4189
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Husband, father, artist, brand creator and local Key West podcaster.

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