In this episode, Mark Baratto sits down with Chris D’Ignazi and Patrick Miller, the owners of Eaton Good.

 We talk about the variety of restaurants they used to own, their love for cooking with fire, and what makes their restaurant stand out.

More on Eaton Good

Wood-Fired Caribbean American Food located in Old Town Key West. Specializing in Wood-Fired Rotisserie Jerk Chicken, Smoked Meats, and Barbecue (BBQ). We offer Vegetarian and Vegan options so all are welcome and satisfied. Family-friendly and kids love our Mac & Cheese! Pet-friendly environment. Providing the coldest beer in Key West! Offering casual outdoor seating, great ambiance, and vibe with free parking to boot. We provide catering, pickup, and to-go for all of your events and boat excursions. We got the MEATS!


1000 Eaton St, Key West, FL 33040

Monday & Tuesday closed



Leave a comment

All blog comments are checked prior to publishing

More on Mark

Husband, father, artist, brand creator and local Key West podcaster.

More on Mark

Beach Bum

Regular Price
from $99.00
Sale Price
from $99.00
Regular Price
Unit Price
Translation missing: en.general.accessibility.unit_price_separator 
Shop this product


We'll email you when new episodes come out

Collection list